University of Nevada, Las Vegas

Testimonial

University of Nevada, Las Vegas

Transforming Accuracy and Efficiency in UNLV Dining with Nutrislice

Nutrislice has transformed UNLV dining by enhancing accuracy, visibility, and engagement through seamless integration with their production system. Alysha Vaughn and Wade Noon highlight how the platform ensures 100% accurate menu updates, streamlining processes for chefs and staff while reducing environmental impact by saving paper and ink. Nutrislice’s user-friendly interface allows real-time adjustments and gives chefs more time for creativity. Students, faculty, and staff alike appreciate the ease and reliability of the system. With exceptional customer service and significant cost savings, Nutrislice has become an invaluable tool for campus dining operations.

Highlights

  • Seamless integration ensures 100% accurate, real-time menu updates.
  • Nutrislice reduces paper and ink usage, saving money and minimizing environmental impact.
  • User-friendly tools allow chefs to focus on creativity and future menu planning.
  • Students, faculty, and staff enjoy the system’s accessibility and reliability.
  • Exceptional customer service and professional support enhance the overall experience.